Bundt Cake breakfast

By michellecresta

Ingredients

• 1 cup diced Ham
• 2 c tater tots…still frozen
• 1 dozen whisked eggs
• 1 can (8) Pilsbury Grands biscuits..diced up (raw)
• 2 c. Cheese…your choice…I used Cheddar
• 1/4 c milk

Details

Adapted from easyrecipesly.com

Preparation

Step 1

All mixed together. Put in greased bundt pan. Bake on 400 degrees for 45 mins. When done flip onto platter and cut and serve