Chicken and Swiss Casserole
By Susan52
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(2 Votes)
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Ingredients
- 4 cups cooked chicken
- 2 cups croutons or dry stuffing cubes ( plain or lightly seasoned work best)
- 1 1/2 cups shredded Swiss cheese
- 2/3 cup mayo or salad dressing (ex: Miracle Whip )
- 1/2 cup milk
- 4 celery stalks, chopped
Details
Servings 6
Preparation time 20mins
Adapted from ourtableforseven.com
Preparation
Step 1
Preheat oven to 350 degrees. Lightly grease a 2 quart baking dish.
Combine all ingredients in a large bowl and spoon evenly into prepared baking dish.
Bake for 30-35 minutes or until thoroughly heated.
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