Nut Butter

By Jahel

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Rate this recipe 4.7/5 (3 Votes)

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Ingredients

2 c lightly toasted unsalted nuts or sunflower seeds
2 T coconut oil at room temperature
1 t light agave nectar
1/2 t kosher salt

Details

Servings 1
Preparation time 5mins
Cooking time 5mins

Preparation

Step 1

Combine all ingredients in food processor bowl and process. Scrape all sides and continue until very smooth (it could take up to 3 minutes). Transfer to resealable bowl for up to one month.