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Chilled Corn Salad

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Rate this recipe 4.6/5 (11 Votes)
Chilled Corn Salad 1 Picture

Ingredients

  • 1 (12-ounce) can whole kernel corn, drained
  • 1 small onion, chopped
  • 1/2 cup chopped green pepper
  • 2 tablespoons minced fresh parsley
  • 2 tablespoons cider vinegar
  • 1 tablespoon vegetable oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Details

Adapted from cookbookjunkie.blogspot.com

Preparation

Step 1

Combine all ingredients. Cover and chill at least 4 hours.

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