Coconut Pie

By emp1438

Ingredients

• 2 cups milk
• 3/4 cup sugar
• 1/2 cup biscuit mix
• 4 eggs
• 1/4 cup butter
• 1 1/2 tsp. vanilla
• 1 1/2 cup Baker's Angle Flake Coconut

Preparation

Step 1

Preheat oven 350 degrees

Combine milk, sugar, biscuit mix, eggs, butter, and vanilla in blender. Cover and blend on low speed for about 3 minutes.Pour into greased 9"pie pan. Let stand for 5 minutes; then sprinkle top with coconut. Bake for 40 minutes. Serve warm or cooled.