Coconut Pie
By emp1438
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Ingredients
- 2 cups milk
- 3/4 cup sugar
- 1/2 cup biscuit mix
- 4 eggs
- 1/4 cup butter
- 1 1/2 tsp. vanilla
- 1 1/2 cup Baker's Angle Flake Coconut
Details
Servings 8
Preparation
Step 1
Preheat oven 350 degrees
Combine milk, sugar, biscuit mix, eggs, butter, and vanilla in blender. Cover and blend on low speed for about 3 minutes.Pour into greased 9"pie pan. Let stand for 5 minutes; then sprinkle top with coconut. Bake for 40 minutes. Serve warm or cooled.
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