Grilled Peaches

Ingredients

  • 3 peaches pitted and halved
  • 1 T EVOO
  • 1 T balsamic vinegar
  • 1 C goat cheese crumbles (substitue Feta if you don't like goat cheese)
  • S&P

Preparation

Step 1

In a bowl coat peaches evenly with EVOO, S&P. Grill peaches flesh side down until they are charred about 3-4 minutes. Remove from heat and add the cheese crumbles and drizzle with balsamic.

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