VELVEETA Tuna Melt Skillet

By sltaylor

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Rate this recipe 4.5/5 (11 Votes)

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Ingredients

1 pkg. (12.8 oz.) VELVEETA CHEESY SKILLETS Dinner Kit Tuna Melt
2-1/2 cups water
2 cans (5 oz. each) tuna, drained, flaked
12 round butter crackers, crushed (about 1/2 cup)

Details

Servings 5
Preparation time 20mins
Cooking time 20mins
Adapted from kraftrecipes.com

Preparation

Step 1

COMBINE Pasta and Vegetables, Seasoning Mix and water in large skillet. Bring to boil; cover. Simmer on medium-low heat 9 to 11 min. or until pasta is tender and most of the water is absorbed. Remove from heat.

ADD tuna; mix lightly. Stir in VELVEETA Cheese Sauce.

TOP with cracker crumbs.