Chicken Alfredo & Noodles

By sassy47

Ingredients

• 8 oz. raw boneless skinless chicken breast
• 1/4 tsp. each salt and black pepper
• 3 tbsp. light/reduced-fat cream cheese
• 1 tbsp. light whipped butter or light buttery spread
• 1 1/2 tsp. chopped garlic
• 1/2 tsp. onion powder
• 4 tsp. grated Parmesan cheese
• Noodles of your choice.

Details

Servings 2

Preparation

Step 1

Pound chicken to an even thickness. Season with 1/8 tsp. each salt and pepper. Bring an extra-large skillet sprayed with nonstick spray to medium heat. Cook for about 4 minutes per side, until cooked through.
Transfer chicken to a cutting board. Remove skillet from heat; clean, if needed. Re-spray, and bring to medium-high heat. Cook noodles.
Reduce heat to medium low. Add cream cheese, butter, garlic, onion powder, and 2 tsp. Parmesan. Sprinkle with remaining 1/8 tsp. each salt and pepper. Cook and stir until cream cheese and butter have melted/coated the noodles and entire dish is well mixed, about 2 minutes.

Slice chicken, and serve over noodles. Top with remaining 2 tsp. Parmesan.