Murray's Sausage & Peppers

By sadams1001

This can be varied quite a bit - just throw in whatever you have around the kitchen. It's good with mushrooms too.

Ingredients

• 1 lb Italian sausage links
• 1 sliced red pepper
• 1 sliced yellow pepper
• 1-2 sliced yellow onions
• 1 small can diced tomatoes
• 1/2 can tomato paste
• 4-6 cloves of garlic, diced
• 2 pinches of dried oregano
• handful of chopped fresh basil
• couple pours of cheap marsala (around a cup)
• pinch of red pepper flakes
• salt & pepper to taste
• provolone cheese slices
• Italian bread or sweet rolls.

Preparation

Step 1

Cook sausage in oil until done. remove and slice.

Sweat peppers and onions for around 5-10 minutes. Add oregano, garlic, basil and cook for a few more minutes.

Add everything else, including the sliced sausages, and cover with Marsala. Cook down until it thikens up. Maybe 15-20 minutes on low.

Serve open faced with melted provolone on Italian bread or sweet rolls