Georgia/Sally Woodards Curried Ham n Pork Balls
By Cooky
Also made with ground beef (not good with ground turkey)
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Ingredients
- 1 # cooked ham
- 1 # ground raw pork
- 2 c fine breadcrumbs
- 2 eggs, beaten
- 1 cup milk
- 1 tsp salt
- sprinkle of seasoned salt (optional)
- Cooking Sauce
- 1 1/2 cup brown sugar
- 1 T dry mustard
- 1 T curry powder
- 3/4 c white vinegar
- 3/4 c water
Details
Preparation
Step 1
1. Combine all ingredients except cooking sauce
2. Shape into small balls.
3. Place in a roaster.
4. Boil the 5 sauce ingredients in a pot.
5. Pour over the meatballs.
6. Bake at 325 for 40 minutes, basting often.
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