Chocolate Billionaires

By carvalhohm

Ingredients

• 1 (14 ounce) package caramels
• 3 tablespoons water
• 1 1/2 cups pecan pieces
• 1 cup crushed crisp rice cereal
• 1 package chocolate bark

Details

Adapted from 1.bp.blogspot.com

Preparation

Step 1

Melt caramels and water in microwave until you can stir easily; stir until smooth. Mix in pecans and cereal. Cover cookie sheets with wax paper. Drop candy by spoonfuls onto cookie sheets. Put cookie sheets in refrigerator until candy hardens (about 30 minutes). Melt chocolate bark in microwave. Using a fork, dip candy into chocolate bark, turning to coat all sides. Place candy on sheets of wax paper on the counter to harden.