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Easy Brunswick Stew

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Ingredients

  • 4 lb stewing hen 1 bay leaf
  • 4 slices of bacon, cooked 1 10 oz. frozen lima beans
  • 2 cups dices potatoes 1 16 oz. can tomatoes
  • 2 tsp salt 1 1/2 tsp Worcestershire
  • 1 10 oz. frozen corn

Details

Preparation

Step 1

Cook hen with bay leaf , cut into bite size pieces. Measure broth
and add water To make 1 quart. In a large pan, combine all ingredients
together and cook for about 1 hour.

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