Any fruit cobbler

By Ksteve10

Ingredients

• 1 package yellow cake mix (any brand – I stay with the good brands as the consistency is better).
• 2 cans of any fruit pie filling (apple, blueberry, cherry, peach, blackberry you pick!). Two standard sized cans of any fruit pie filling.
• 1 stick of margarine, melted

Preparation

Step 1

Grease bottom and sides of a 13 x 9 inch glass baking dish with margarine. Pour 2 cans of fruit pie filling in pan. Evenly spread dry cake mix on top of filling.
Drizzle melted margarine on top of cake mix. Bake at 350 degrees in oven for 1 hour