Pickle Martini
By Peggie
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Ingredients
- 2 oz Gordon’s London dry gin
- 1/4 oz Martini & Rossi extra dry vermouth
- 1/4 oz pickle juice
- 2 oz Gordon’s London dry gin
- 1/4 oz Martini & Rossi extra dry vermouth
- 1/4 oz pickle juice
Details
Preparation
Step 1
Pour all the ingredients into a mixing glass with ice, and stir briskly with a bar spoon for about 1 minute.
Strain into a chilled Martini glass.
Garnish with a skewered dill pickle slice.
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