Deep Dish Gooey Cookie Pie

By srumbel

It's so 'EASY PEASY' - only THREE ingredients - and it has many options...use sugar cookie or peanut butter mix, nutella instead of peanut butter, nuts, m & m's (or chopped candy of choice)... whatever 'turns your crank'.


Simple and delicious! It's a winner as far as I'm concerned. I'm not even fond of marshmallows, but I could NOT leave this alone.
from thebetterbaker.blogspot.com

Ingredients

• 1 batch of chocolate chip cookie dough
• (I used a dry mix but you could purchase ready-made)
• 1/2 - 3/4 cup mini marshmallows
• 1/2 cup creamy peanut butter

Preparation

Step 1

Preheat oven to 350*
Press half of the dough into a greased 12" cast iron skillet (I used a 9" round cake pan.) Top with dollops of peanut butter evenly all over the dough. Sprinkle with marshmallows. Top with remaining cookie dough, making sure to spread it evenly.


Bake for 25 minutes or until edges brown and cookie is set. Tastes great at room temperature but is super yummy warmed up with ice cream on top...and maybe a drizzle of hot fudge if you want to go 'whole hog'.


Or taste it as soon as it cools from the oven.


(I'm not sayin' if I did or didn't do that...
but just be careful not to burn your mouth =)