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Pensacola Bushwacker

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Rate this recipe 4/5 (2 Votes)
Pensacola Bushwacker 1 Picture

Ingredients

  • 4 oz cream of coconut
  • 2 oz Kahlua® coffee liqueur
  • 1 oz Bacardi® black rum
  • 1 oz creme de cacao
  • 4 oz half-and-half
  • vanilla ice cream

Details

Servings 1
Preparation time 10mins
 Cooking time 11mins
 Adapted from drinksmixer.com

Preparation

Step 1

Pour all ingredients into a blender (ice cream optional) with two cups of ice, and blend until mixed. Serve in a hurricane glass.

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