SPEEDY CHOCOLATE OR LEMON CREAM CHEESE PIE

By LIZABETH

Ingredients

• 2 * 2 CANS COMSTOCK CHOCOLATE OR LEMON PIE FILLING
• 1 * 1 8OZ. BAR CREAM CHEESE, SOFTENED
• BAKED AND COOLED PIE SHELL OR GRAHAM CRACKER CRUST.
• 8 OZ. TUB COOL WHIP

Preparation

Step 1

WHIP THE FILLING WITH THE CREAM CHEESE A BIT AT A TIME UNTIL SMOOTH. SPREAD OVER COOKED AND COOLED PIE SHELL OR GRAHAM CRACKER CRUST. CHILL AND TOP WITH COOL WHIP BEFORE SERVING