Caramels, Chocolate

By pcoates

Ingredients

• 2 cups sugar
• 4 Tbsp. cocoa
• 2 cups corn syrup
• 2 cups half and half
• 1/2 cup butter

Preparation

Step 1

Add cocoa to sugar,and mix with the best of ingrediants. Cook to hard ball stage. Pour into 9x13 buttered pan and cool. Cut into squares and wrap in wax paper.