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Sticky Honey Garlic Butter Shrimp

By

From Gooseberries...

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Ingredients

  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic, minced
  • juice of one small lemon
  • 1 pound large shrimp,
  • peeled and deveined
  • 2 Tablespoons butter
  • green onions, for garnish

Details

Preparation time 40mins
Cooking time 45mins
Adapted from gooseberriesmarket.com

Preparation

Step 1

In a small bowl whisk honey, soy sauce, garlic and lemon. Add half of the sauce to the shrimp and let marinate for 30 minutes.

In a medium sized skillet at the butter. Add the shrimp and discard marinade. Season with salt and pepper. Turn the heat to medium high. Cook until the shrimp turns pink about 2 minutes each side. Add the reserved marinade and pour over shrimp. Cook until the sauce starts to thicken and coats the shrimp. Garnish with green onions.

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