Mixes for Taco Seasoning, Ranch & Onion Soup

By Nitaj3

Ingredients

• Taco Seasoning:
• 1/2 cup chili powder
• 1/4 cup onion powder
• 1/8 cup ground cumin
• 1 tablespoon garlic powder
• 1 tablespoon paprika
• 1 tablespoon sea salt
• Put ingredients into a jar and shake.
• Dry Onion Soup Mix:
• 2/3 cup dried, minced onion
• 3 teaspoons parsley flakes
• 2 teaspoons onion powder
• 2 teaspoons turmeric
• 1 teaspoon celery salt
• 1 teaspoon sea salt
• 1 teaspoon sugar
• 1/2 teaspoon ground pepper
• Mix all ingredients in a jar, then give the jar a good shake. I’d recommend shaking the jar to mix the ingredients well before each use.
• Use 4 tablespoons in a recipe in place of 1 packet of onion soup mix. Store this in a dry, cool place.
• Ranch:
• 5 tablespoons dried minced onions
• 7 teaspoons parsley flakes
• 4 teaspoons salt
• 1 teaspoon garlic powder
• Mix together and store in an air tight container.
• For dressing: Mix 2 tablespoons dry mix with 1 cup mayonnaise and 1 cup buttermilk or sour cream.
• For dip: Mix 2 tablespoons dry mix with 2 cups sour cream.
• Mix up a few hours before serving, so the flavors all blend.

Preparation

Step 1

Taco Seasoning:
1/2 cup chili powder
1/4 cup onion powder
1/8 cup ground cumin
1 tablespoon garlic powder
1 tablespoon paprika
1 tablespoon sea salt
Put ingredients into a jar and shake.

Dry Onion Soup Mix:
2/3 cup dried, minced onion
3 teaspoons parsley flakes
2 teaspoons onion powder
2 teaspoons turmeric
1 teaspoon celery salt
1 teaspoon sea salt
1 teaspoon sugar
1/2 teaspoon ground pepper

Mix all ingredients in a jar, then give the jar a good shake. I’d recommend shaking the jar to mix the ingredients well before each use.
Use 4 tablespoons in a recipe in place of 1 packet of onion soup mix. Store this in a dry, cool place.

Ranch:
5 tablespoons dried minced onions
7 teaspoons parsley flakes
4 teaspoons salt
1 teaspoon garlic powder
Mix together and store in an air tight container.
For dressing: Mix 2 tablespoons dry mix with 1 cup mayonnaise and 1 cup buttermilk or sour cream.
For dip: Mix 2 tablespoons dry mix with 2 cups sour cream.
Mix up a few hours before serving, so the flavors all blend.