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Margarita Ice Cream Float

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Margarita Ice Cream Float 1 Picture

Ingredients

  • 1 can (8 ounces) Zevia Lemon Lime Twist Soda
  • 2 tablespoons lime juice (juice from one lime)
  • 3 ounces good quality tequila
  • 2 cups vanilla sorbet (lime sherbet or vanilla ice cream will also work)
  • salt and lime slices for garnish

Details

Servings 2
Preparation time 5mins
Cooking time 5mins

Preparation

Step 1

Take a lime slice and rub it along the rim of each glass. Dip the glasses in salt to coat.
In a large cup or pitcher, stir together the soda, tequila, and lime juice.
Put one cup (about 3 scoops) of sorbet into each glass. Pour the margarita mixture over the sorbet.
Garnish with a lime slice and lime zest if desired.
Enjoy!

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