Local Kine Baked Beans

By carvalhohm

Ingredients

• 2 large cans Pork 'n Beans, drained
• 1 Portuguese sausage, sliced
• 4 strips Bacon, cut up
• 1 pack Redondos hot dogs cut in halves
• 1 pack Bacon cut in half
• 1 small Onion chopped
• 1 box Brown sugar
• 1 block Butter
• 1/2 C Maple syrup
• 1 large can French fried onions

Preparation

Step 1

Open and drain beans.

Cook Portuguese sausage, bacon, onion. When brown, add butter, brown sugar, maple syrup. taste to make sweeter. Add beans and sauce

Top off with French fried onions. Bake at 350 for 30 - 45 min.

Goes great with baked ham or with fried spam, or just by itself.