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Filet

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For Medium Rare: 130 degrees for 1 hr & 30 mins
For Medium: 140 degrees for 1 hr & 30 mins

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Ingredients

  • 1 or more Filets (bacon wrapped same as without bacon)

Details

Preparation

Step 1

Bring sous vede water to 136 degrees. Cook steak for 1 hr 30 mins.
Remove fm cooker and finish off with blow torch.

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