Tex-Mex Salad
By danyell923
Rate this recipe
4.4/5
(25 Votes)
1 Picture
Ingredients
- 1/2 cup sour cream
- 1 to 2 tablespoons lime juice
- 1/2 teaspoon sugar
- 1/2 teaspoon kosher salt
- 1/2 head shredded iceberg lettuce
- 1/2 cup each chopped plum tomato, chopped cilantro, chopped scallion and shredded cheddar cheese
Details
Servings 1
Preparation time 15mins
Cooking time 15mins
Adapted from foodnetwork.com
Preparation
Step 1
Whisk 1/2 cup sour cream, 1 to 2 tablespoons lime juice, and 1/2 teaspoon each sugar and kosher salt in a large bowl. Toss with 1/2 head shredded iceberg lettuce, and 1/2 cup each chopped plum tomato, chopped cilantro, chopped scallion and shredded cheddar cheese.
Photograph by Christopher Testani
Review this recipe