Roasted fennel

By á-3127

Ingredients

• 1 fennel bulb top trimmed off
• Little cluster f fresh thyme
• Chopped garlic 1 or 2 cloves
• Toss with canola. Oil
• Add some honey
• Salt and pepper

Preparation

Step 1

Slice fennel in half and then in about 1/2 inch wedges
Toss with other ingredients.
Roast at 400 f for about 20 mins.