Paleo Morning Glory Muffins

By mm_food4me

Ingredients

• 1/2 cup mashed sweet potato
• 1/2 cup shredded coconut
• 1/2 cup raisins
• 1/2 cup chopped walnuts
• 1/4 cup honey
• 1/8 cup shredded carrot
• 2 eggs
• 3/4 cup almond flour
• 1 tsp cinnamon
• 1 tsp vanilla extract
• 1 tsp baking powder

Details

Servings 6
Adapted from carrotsncake.com

Preparation

Step 1

Preheat oven to 350*F.
Combine all ingredients in a large mixing bowl and blend well.
Coat muffin tin with non-stick cooking spray (or use paper liners) and divide batter among six cups.
Bake for 28-30 minutes or until muffins are cooked all the way through.
Allow to cool before serving.