Double Chocolate Cookie Bars
By dcarriger56
Rate this recipe
4.3/5
(4 Votes)
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Ingredients
- 28 OREO Chocolate Sandwich Cookies, crushed
- 1/3 cup butter, melted
- 1 cup chocolate chips
- 1/2 cup toffee bits
- 1 cup Chopped Pecans
- 1 can (12 oz.) sweetened condensed milk
Details
Adapted from kraftrecipes.com
Preparation
Step 1
HEAT oven to 325ºF. Line 13x9-inch pan with foil. Mix cookie crumbs and butter; press onto bottom of pan.
TOP with layers of chips, toffee bits, pecans. Drizzle with milk.
BAKE 15 min. or until lightly browned. Cool completely.
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