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Cherry Squares

By

From Marge Panek

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Ingredients

  • 1 cup butter
  • 4 eggs
  • 2 cups flour
  • 1 1/2 cup sugar
  • 1 1/2 t vanilla
  • 1 can cherry pie filling
  • confectioners sugar

Details

Preparation

Step 1

Cram butter and sugar. Add eggs one at a time and beat well. Add flour and vanilla. Pour into 15 x 10 x 1 pan. Mark into 24 squares. Drop one heaping tablespoon of pie filling in center of each square. Bake 350 for 40 to 45 min/ While still warm sprinkle with confectionary sugar. Cut into squares.


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