Mississippi Blueberry Sauce

By cnash

This sauce is great on ice cream, cheesecake, or panna cotta. Almost anything creamy makes a great base for this juicy, tart, and fruity topping.

Ingredients

• 1 pound(s) fresh blueberries
• 1/4 cup(s) granulated sugar
• 3 tablespoon(s) water
• 2 teaspoon(s) freshly squeezed lemon juice

Details

Servings 1
Adapted from delish.com

Preparation

Step 1

In a medium to small sauce pan, add all of the above ingredients together and simmer for about 10-15 minutes, until the juices of the berries have released and made a sauce.

Refrigerate before serving.

See all recipes and cooking videos from Chef Donald Link.
Find more recipes and food photos on Delish!

18 Bacon Recipes
Cool Wedding Cakes
36 Brunch Recipes