Easy Smoked Sausage Skillet

By ctaubenheim

Ingredients

• 1 pkg smoked sausage, diagonally sliced thin
• 2 cloves garlic, crushed
• 1/4 cup olive oil
• 1 Lg red bell pepper, chopped
• 1 small onion, chopped
• 1 pkg. frozen broccoli, thawed (or steam some fresh broccoli)
• 1/2 cup chicken broth (or water)
• 1/2 cup tomato sauce
• 2 cups instant rice (I used brown rice)
• 1/2 cup shredded Mozzarella cheese

Details

Servings 4
Cooking time 20mins

Preparation

Step 1

Heat olive oil and garlic in skillet, stir in smoked sausage slices and cook until browned. Add pepper, onion, broccoli, broth and tomato sauce and simmer for 10 minutes until the vegetables are tender and the liquid is absorbed. In the meantime, prepare rice according to package instructions. Stir rice into the skillet, sprinkle with cheese and serve.