Golden Curry Popcorn

By danyell923

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Rate this recipe 4.8/5 (13 Votes)

1 Picture

Ingredients

1/3 cup popcorn kernels
4 tablespoons butter
5 teaspoons sugar
1/2 teaspoon curry
3/4 teaspoon kosher salt

Details

Servings 1
Preparation time 5mins
Cooking time 10mins
Adapted from foodnetwork.com

Preparation

Step 1

Pop 1/3 cup popcorn kernels. Melt 4 tablespoons butter in a large pot over medium heat. Add 5 teaspoons sugar, 1/2 teaspoon curry powder and 3/4 teaspoon kosher salt; stir 30 seconds. Remove from the heat, add the popcorn and toss to coat.

Photograph by Anna Williams