Smoky Orange Vinaigrette

By sandycon

Ingredients

• 1/4 cup rice vinegar
• 2 1/2 tablespoons orange marmalade
• 1 tablespoon water
• 1 teaspoon honey
• 1/2 teaspoon smoked paprika
• 1/2 small shallot, minced
• 1/4 cup extra-virgin olive oil
• 1 tablespoon minced parsley
• Kosher salt and freshly ground pepper

Details

Servings 3
Cooking time 10mins
Adapted from foodandwine.com

Preparation

Step 1

In a bowl, whisk the vinegar, marmalade, water, honey, paprika and shallot. Slowly whisk in the oil. Stir in the parsley and season with salt and pepper.