Golden Grahams S'mores Bars

Servings: 64 servings (1 serving = 2x3-inch bar)

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from generalmillscf.com

Ingredients

  • NAME WEIGHT MEASURE

  • Cereal Mixture

  • Golden GrahamsĀ® Bulkpak Cereal 2 lb 11.5 oz 1 bag

  • Marshmallows, miniature 8 oz 4 1/2 cups

  • Slurry Mixture

  • Butter, unsalted 1 lb 2 cups

  • Marshmallows, miniature 3 lb 6 quarts + 3 cups

  • Chocolate chips, semi-sweet 1 lb 8 oz 4 cups

  • Vanilla 1 Tbsp

Directions

Spray large mixing bowl with vegetable spray. Add cereal and 8 oz marshmallows to mixing bowl. Set aside. Heat butter, 3 lb marshmallows, chocolate chips and vanilla in heavy-bottom large saucepan over medium heat until melted and mixture is smooth, stirring constantly. Remove from heat. Cool 5 minutes. Pour chocolate slurry mixture over cereal mixture, and mix well to coat. Press mixture into greased full sheet pan. Note: Place piece of parchment paper on top of mixture, and press with a rolling pin to assist. Cool at room temperature approximately 1 hour before portioning.

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