Menu Enter a recipe name, ingredient, keyword...

Grandma's Baking Powder Biscuits

By

"Easy drop biscuits made with simple ingredients bake up golden brown in just a few minutes."

Google Ads
Rate this recipe 4.6/5 (50 Votes)
Grandma's Baking Powder Biscuits 1 Picture

Ingredients

  • 2 cups all-purpose flour
  • 2 tablespoons white sugar
  • 4 teaspoons baking powder
  • 1/2 teaspoon cream of tartar
  • 1/2 teaspoon salt
  • 1/2 cup vegetable shortening
  • 1 egg
  • 2/3 cup milk

Details

Servings 12
Preparation time 15mins
Cooking time 25mins
Adapted from allrecipes.com

Preparation

Step 1

Preheat an oven to 450 degrees F (230 degrees C).

Sift flour, sugar, baking powder, cream of tartar, and salt into a bowl. Use a pastry cutter to chop vegetable shortening into the flour mixture until it resembles coarse crumbs. Whisk egg and milk together in a separate bowl and slowly add milk mixture to flour mixture, stirring as you pour, until dough is moistened and well-mixed. Drop dough by spoonfuls onto an ungreased baking sheet.

Bake in the preheated oven until biscuits have risen and are golden brown, 10 to 12 minutes.

Note: Very helpful tips/suggestions from reviews of this recipe available on website.

Review this recipe