Grapefruit Bars
By Realtychick
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- Crust:
- 1/2 cup butter, room temperature
- 1/4 cup sugar
- 1 cup flour
- Filling:
- 2 eggs
- 3/4 cup sugar
- 1/4 tsp baking powder
- 2 Tbsp flour
- 2 tsp grapefruit zest
- 1/2 cup grapefruit juice (approximately 1/2 a grapefruit; add up to 1/4 cup more juice for a more tart taste)
- Pink food coloring
Details
Servings 9
Preparation
Step 1
CRUST:
Preheat oven to 350*F. In a stand mixer combine ingredients until crumbly. Press on the bottom of a 9x9 baking dish. Bake 15 minutes or until starting to brown lightly.
FILLING:
Prepare filling when crust is just about done: Using the whisk attachment of your stand mixer, whisk the eggs, sugar, baking powder, & flour until light & fluffy. Then add grapefruit juice with zest, & about 3 drops of pink food coloring (or more till desired color) until combined.
Pour filling over hot crust & bake an additional 20 minutes or until edges are golden. Let cool in the refrigerator. Cut squares, dust tops with powdered sugar & serve.
Review this recipe