Apple Crisp
By S. Danford
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Ingredients
- Topping:
- 4 cups apples (sliced thin)
- 1 t cinnamon
- 1 t salt
- 1/4 cup water
- 3/4 cup flour
- 1 cup sugar
- 1/3 cup butter, softened
Details
Preparation
Step 1
Preheat oven to 350
Put apples in buttered 10x12 pan.
Sprinkle Cinnamon, salt and water on top of apples.
Mix together topping and spread over apples.
Bake for 40 min
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