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Buttercream, perfect for piping

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Perfect Piping Buttercream is the best

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Ingredients

  • 1 c. shortening (butter flavored)
  • 1 c. butter
  • 1 1/2 tsp. vanilla extract
  • 1/2 tsp. almond extract
  • 7 1/2 c. powdered sugar
  • 1/3 c. heavy whipping cream
  • gel or paste icing dyes

Details

Servings 5
Preparation time 15mins
Cooking time 15mins

Preparation

Step 1

In a large bowl, beat the shortening and butter until smooth and fluffy.

Add the vanilla, almond extract and cream and mix until smooth.

Add the powdered sugar 1-2 cups at a time, mixing well between each addition.

Beat the frosting for an additional 4-5 minutes until light and fluffy.

Using a toothpick, add the tiniest amount of dye at a time to the bowl of frosting to control your color.

These dyes will color the frosting quickly, so there is no need to add too much.

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