Goat Cheese-Stuffed Chicken
By drinkfairy
274 calories
CARBOHYDRATE1.0gCHOLESTEROL131.0mgFIBER0.0gPROTEIN41.0gSODIUM382.0mgFAT10.9gSATURATED_FAT3.5gMONOUNSATURATED_FAT4.3gPOLYUNSATURATED_FAT1.2gCALCIUM34.0mgIRON1.0mgSUGARS0.0gEST_ADDED_SUGARS0.0g
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Ingredients
- 1 1/2 teaspoons minced fresh parsley
- 1 teaspoon fresh thyme
- 1 ounce goat cheese
- 1/2 garlic clove, grated
- 2 (6-ounce) skinless, boneless chicken breasts
- 1/4 teaspoon kosher salt
- 1/4 teaspoon pepper
- 1 1/2 teaspoons olive oil
Details
Servings 2
Preparation
Step 1
Combine parsley, thyme, goat cheese, and grated garlic. Cut a slit in each chicken breast to form a pocket; stuff with mixture. Sprinkle with salt and pepper. Heat olive oil in a skillet over medium-high. Cook chicken 6 minutes per side.
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