Tonkatsu Sauce
By RoketJSquerl
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Ingredients
- 1/3 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 tablespoon soy sauce
- 1 tablespoon mirin
- 1 tablespoon sugar
- 1 teaspoon Dijon mustard
- 1/4 teaspoon garlic powder
Details
Adapted from seriouseats.com
Preparation
Step 1
1.
In a small bowl, stir together ketchup, Worcestershire, soy sauce, mirin, sugar, mustard, and garlic powder. Use immediately or store in an airtight container in the refrigerator for up to a month.
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