Gluten Free Maccheroncini Alla Casanova
By almabts
Casanova was a big fan of Maccheroni, here's a recipe for gluten free Maccheronicini alla Casanova, made with tomatoes, olives & anchovies.
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Ingredients
- 180 g gluten free Maccheroncini
- 400 g tin of San Marzano tomatoes
- Extra Virgin Olive Oil
- 50 g anchovy fillets
- Chilli pepper (to taste) either fresh, in oil or powdered
- Salt
Details
Servings 2
Preparation time 15mins
Cooking time 40mins
Adapted from blog.vorrei.co.uk
Preparation
Step 1
see this recipe on VORREI
http://blog.vorrei.co.uk/gluten-free-maccheroncini-alla-casanova
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