Easy Pickled Beets

By gbvampy1

amp up the sugar a bit.

Ingredients

• 1 (15-ounce) can sliced beets, drained
• 1 small onion, sliced
• 1/2 cup white vinegar
• 3 tablespoons sugar
• 3 whole cloves

Preparation

Step 1

In a medium-sized saucepan, bring all the ingredients to a boil over high heat. Remove from the heat and allow to cool completely.
 
Transfer to an airtight container and chill for at least 4 hours before serving.