Better Homes & Garden
USE WITH CANDY BAR PIE
- 1 1/2 c coarsely ground walnuts (6 oz)
- 3 T butter, melted, or margarine
- 2 T sugar
In a medium mixing bowl, combine ingredients. Press onto bottom and side of 9" pie plate to form a firm, even crust. Bake in 325 oven about 10 minutes or until edge is golden brown. Cool on a wire rack.