Not Chicken Pot Pie

By Ksteve10

Ingredients

• 3-4 frozen chicken breasts
• 2 cans cream of chicken soup
• 4-5 medium potatoes, peeled and diced
• 2 c frozen peas and carrots
• 1 chicken bullion cube
• salt and pepper to taste
• Optional seasonings: 1 bay leaf, 1 tsp dried parsley, 1 tsp onion powder
• 1/2- 1 c shredded cheese
• 1 can biscuits

Details

Preparation time 10mins

Preparation

Step 1

1. in crockpot, combine chicken breasts, potatoes, frozen vegetables, bullion cube, cream of chicken soup and mix well. Add additional salt and pepper if desired

2. cook on low for 6-8 hours until chicken in fully cooked. Use a sturdy spoon to break up the chicken after cooking.

3. prepare biscuits

4. serve over biscuits

5. top with shredded cheese.