Rachael Ray
By cnash
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Ingredients
- 4 egg yolks
- 1 tablespoon brandy
- 1/4 cup powdered sugar
- 1 tablespoon lemon rind, grated
- 3 tablespoons butter
- 1 1/2 cups flour
- Vegetable oil, for frying
Details
Servings 1
Adapted from rachaelray.com
Preparation
Step 1
Lemon adds a lift to these fried cookies.
Makes approximately 2 dozen cookies
Mix the ingredients and stir until well blended. Chill.
Fry in oil heated to 375°F until light brown.
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