Easiest Salmon

By mamapig

Ingredients

• 1/4 cup pure maple syrup (NOT pancake syrup!) or honey
• 1/4 cup soy sauce
• 2-3 cloves minced garlic
• 12 oz. fresh or thawed salmon

Details

Adapted from 77recipes.com

Preparation

Step 1

Combine the first 3 in a gallon-size ziploc bag, shake it up, and then add the salmon

Allow to marinate in the refrigerator for an hour, turning after half an hour

Pour the salmon and the marinade into a baking dish and bake in a 350° oven, covered with foil, for 15 minutes

The salmon is done when it flakes easily at the thickest part

Enjoy! Makes (4) 3 ounce servings

Nutrition Facts Servings Per Recipe: 4 Serving Size: 1 serving Amount Per Serving Calories 183.1 Total Fat 5.5 g Saturated Fat 0.8 g Cholesterol 47.0 mg Sodium 937.4 mg Potassium 496.8 mg Total Carbohydrate 14.9 g Dietary Fiber 0.2 g Sugars 12.0 g Protein 18.0 g