Cinnamon Roll Monkey Bread Bake

By srumbel

Prepared cinnamon roll dough makes this sweet breakfast casserole quick and easy to put together.
from letsdishrecipes.com

Ingredients

• 1/2 cup granulated sugar
• 1 teaspoon ground cinnamon
• 2 (17.5 oz.) cans Pillsbury Grands cinnamon rolls
• 1/4 cup butter, melted
• 1/4 cup brown sugar
• 2 tablespoons maple syrup

Details

Cooking time 40mins

Preparation

Step 1

Preheat oven to 350 degrees. Grease a 9x13 inch baking pan.
In a large zip-top bag, mix together granulated sugar and cinnamon.
Cut cinnamon rolls into quarters and place the pieces in the bag with the cinnamon and sugar mixture. Toss to coat well. Arrange the cinnamon roll pieces in the prepared pan.
In a medium bowl, stir together the melted butter, brown sugar and maple syrup. Pour evenly over the cinnamon roll pieces.
Bake for 25-30 minutes, or until golden brown and bubbly. Remove from oven and drizzle with the frosting from the cinnamon roll packages. Serve warm.

Serves 12