Monkey Bread Muffins

By mrsstein1

Ingredients

• Icing:
• 12 Rhodes dinner Rolls, thawed but still cold
• 6 tablespoons butter, melted
• 2 tablespoons corn syrup
• 1/2 cup brown sugar
• 1/2 teaspoon cinnamon
• 1 cup powdered sugar
• 1 tablespoon butter, melted
• 2 tablespoons milk
• 1/2 teaspoon vanilla

Preparation

Step 1

Cut each dinner roll into 6 pieces. In a bowl, combine butter and corn syrup and mix well.
In another bowl combine combine brown sugar and cinnamon and mix well. Dip 6 roll pieces at a time in the butter mixture and then in the cinnamon mixture. Place them in a lined large muffin tin. Repeat with remaining rolls. Cover with sprayed plastic wrap and let double in size. Remove wrap and bake at 350 15 minutes. Cool 3 to 4 minutes before removing. Combine icing ingredients and nix well. Drizzle over breads.