Crock Pot Peanut Butter Chocolate Chip Blondies

By srumbel

These are a very basic, but, seriously delicious blondies. Creamy peanut butter and it is loaded with lots of mini chocolate chips.
from ourtableforseven.com

Ingredients

• 2 cups all purpose flour
• 5 TBSP butter
• 2 eggs
• 1 cup peanut butter
• 1 tsp vanilla
• 1/4 tsp baking powder
• 1/2 cup brown sugar
• 1 cup mini chocolate chips, divided

Preparation

Step 1

Line crock pot with parchment paper or crock pot liners.
In a mixing bowl, beat butter, peanut butter, eggs, sugar and vanilla.
Add in flour and baking powder. Continue mixing until well combined.
Stir in 1/2 cup of chocolate chips.
Spread batter into crock pot.
Sprinkle top with remaining mini chocolate chips.
Cook on high for 90 mins to 2 hours.
Prop lid open slightly while cooking to release steam.
Bars are done when sides are brown and knife inserted in middle comes out clean.


(12-15 bars)