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Spaghetti Sauce

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Rate this recipe 5/5 (1 Votes)
Spaghetti Sauce 0 Picture

Ingredients

  • 3-28 oz cans of crushed tomatoes
  • 3 cans tomato paste
  • 4-8 oz cans of tomato sauce
  • 1 TBS Italian seasoning
  • 1 TBS Oregano
  • 1 tsp parsley
  • 2 tsp salt
  • 2 tsp garlic powder
  • 3 TBS Onion Flakes
  • 1/2 of 8 oz can of parmesan cheese
  • 2 cups water

Details

Preparation

Step 1

Put everything in a large pot and simmer for at least 2 hours.
I always add the cheese at the last half hour.

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