Spaghetti Sauce
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Ingredients
- 3-28 oz cans of crushed tomatoes
- 3 cans tomato paste
- 4-8 oz cans of tomato sauce
- 1 TBS Italian seasoning
- 1 TBS Oregano
- 1 tsp parsley
- 2 tsp salt
- 2 tsp garlic powder
- 3 TBS Onion Flakes
- 1/2 of 8 oz can of parmesan cheese
- 2 cups water
Details
Preparation
Step 1
Put everything in a large pot and simmer for at least 2 hours.
I always add the cheese at the last half hour.
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